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Mediterranean Rice

Ingredients


  • 2 cups Orlon Rice
  • 1 onion
  • 2 cloves garlic
  • 1 red bell pepper
  • 1 zucchini
  • 1/2 cup cooked chickpeas
  • 4 tablespoons olive oil
  • 3 cups hot vegetable broth or water
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon dried thyme
  • 1 teaspoon dried basil
TARİF İÇİN ÖNERİMİZ; Ekim Tosya Pirinç
PREPARATION

How to Make Mediterranean Rice

Mediterranean rice offers a light and aromatic flavour thanks to the harmony of olive oil and fresh vegetables. The right rice choice and cooking technique are essential for this dish.

 

1. Rinse the Orlon Rice thoroughly and drain.

2. Finely chop the onion and garlic.

3. Heat olive oil in a pot, saute onion until golden.

4. Add garlic, diced bell pepper and zucchini, saute for a few minutes.

5. Add chickpeas and stir.

6. Add the rice and toast for 2 minutes.

7. Add salt, pepper, thyme and basil.

8. Pour in the hot broth, cover and cook on low heat until absorbed.

9. Remove from heat and let rest for 10 minutes before serving.